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Varied cheese board
Prawn cocktail

6,75 €
Avocado with prawns

House style

7,25 €
Carpaccio of tuna fish
Carpaccio of salmon
Carpaccio of filletsteak
Ceviche of white fish
White fish

with salad, avocado, tomato and pickle dressing.
Marinated salmon

with green salad, avocado and pickle sauce.

8,75 €

Green salad with tuna

white fish, tomato, avocado, chives and pickle sauce.

6,75 €
Green salad with fresh cheese

avocado tomato, basil, chives and dressing.

6,25 €
Green salad with cured “Serrano” ham

tomato, avocado, chives, nuts and “tumaca”dressing.

6,75 €
Green salad with fruit

tomato, avocado, white asparagus, chives, nuts and Cumberland sauce.
Green salad with marinated salmon

prawns, tuna, tomato, avocado, chives and roquefort sauce.

7,00 €
Green salad with partridge

avocado, tomato, nuts, white asparagus, chives and vinaigrette sauce.

Cream vegetable soup
Fish and shellfish cream soup
Tagliatelle Carbonara

with onion, ham, egg and fresh cream.

9,75 €
Tagliatelle “Arrabbiata”

with tomato sauce, onion, spicy chilli, mushroom and basil.

10,50 €
Tagliatelle with salmon

prawns, mushrooms, onion, fine herbs and cream.

11,75 €
Vegetable gratin

(lasagna) (vegetarian dish).

9,50 €

Fillet of sole

with prawns in white wine sauce “Smith”.
Hake fillet

with prawns “Don Quijote”.
King size prawns

in whisky sauce.
Suprême of hake

and salmon with basil in white sauce.
Codfish fillet

“Marinera” sauce.
Salmon fillet

with fine herbs sauce.
Fillet of gilthead “Dorada”

with prawns in menier sauce.
Tataki

Tuna fish.
Zarzuela of fish and shellfish

in “Marinera” sauce.

Home-made meatballs

with rice

9,00 €
Porc fillet

with five pepper sauce.
Veal ossobuco

“Don Quijote”.
Rabbit

in white wine sauce.
Strips of fillet steak “Stroganoff”

Rice “Señorito”

(to order one day in advance).